Seafood Alfredo is a rich and satisfying entrée that brings together premium seafood and Olive Garden's famous creamy Alfredo sauce. This indulgent pasta dish features tender shrimp and succulent scallops served over freshly cooked fettuccine pasta, all generously coated in the restaurant's signature Alfredo sauce made with fresh cream, butter, garlic and aged Parmesan cheese. Every bite offers a delicious combination of velvety sauce, perfectly cooked seafood and tender pasta, making it one of the most luxurious options on the Olive Garden menu.
Prepared fresh to order, Seafood Alfredo delivers a restaurant-quality dining experience that's perfect for seafood lovers. The shrimp and scallops provide a delicate sweetness that pairs beautifully with the rich Alfredo sauce, while the fettuccine absorbs every bit of the creamy flavor. Whether you're celebrating a special occasion or simply craving an elevated Italian-inspired dinner, this hearty entrée offers generous portions and exceptional taste. Pair it with Olive Garden's unlimited breadsticks and fresh house salad for a complete meal that's both comforting and memorable.
Why You'll Love It
Made with tender shrimp and succulent scallops.
Signature creamy Alfredo sauce crafted with Parmesan cheese.
Fresh fettuccine pasta cooked to perfection.
Rich, indulgent flavors perfect for seafood lovers.
One of Olive Garden's premium seafood pasta entrées.
Nutrition Information
Seafood Alfredo contains approximately 1,550 calories. Its generous serving of seafood, creamy Alfredo sauce and fettuccine pasta makes it one of the heartiest seafood dishes available on the Olive Garden menu.
Perfect Pairings
Pair Seafood Alfredo with Olive Garden's unlimited breadsticks, fresh house salad, Zuppa Toscana or Minestrone Soup. Complete your meal with a slice of Black Tie Mousse Cake or classic Tiramisu for a delicious Italian-inspired dessert.
Final Thoughts
If you're looking for a premium seafood pasta packed with rich, creamy flavor, Seafood Alfredo is an outstanding choice. The combination of shrimp, scallops, velvety Alfredo sauce and perfectly cooked fettuccine creates an unforgettable dining experience that continues to be a favorite among Olive Garden guests.
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