Pepperoni Pizza Fries
Ingredients
Directions / Instructions
Why You'll Love These Pepperoni Pizza Fries
If you can't decide between pizza and fries, this recipe gives you the best of both worlds. Crispy fries are layered with rich pizza sauce, stretchy mozzarella cheese, crispy pepperoni slices, and savory Italian herbs for an irresistible snack or meal.
They're quick to prepare using frozen or homemade fries and are easily customized with your favorite pizza toppings. Whether you're serving them for game day, movie night, or a casual dinner, they're guaranteed to disappear fast.
Ingredients
- 1½ pounds frozen French fries (or homemade fries)
- 1 cup pizza sauce
- 2 cups shredded mozzarella cheese
- ½ cup shredded provolone cheese (optional)
- 24 pepperoni slices
- 2 tablespoons grated Parmesan cheese
- 1 teaspoon Italian seasoning
- ½ teaspoon garlic powder
- ¼ teaspoon crushed red pepper flakes (optional)
- 2 tablespoons chopped fresh parsley or basil
- Marinara sauce for dipping (optional)
Instructions
1. Bake the Fries
Preheat the oven according to the package directions or to 425°F (220°C). Bake the fries until golden brown and crispy.
2. Assemble the Pizza Fries
Transfer the cooked fries to an oven-safe baking dish or cast-iron skillet. Spoon the pizza sauce evenly over the fries.
3. Add the Toppings
Sprinkle the mozzarella and provolone cheese over the fries. Arrange the pepperoni slices evenly on top, then sprinkle with Parmesan cheese, garlic powder, and Italian seasoning.
4. Melt the Cheese
Return the dish to the oven and bake for 5 to 7 minutes, or until the cheese is melted, bubbly, and lightly golden.
5. Garnish
Remove from the oven and sprinkle with chopped parsley, basil, and crushed red pepper flakes if desired.
6. Serve
Serve immediately with warm marinara sauce, ranch dressing, or garlic butter for dipping.
Expert Tips
Bake the fries until extra crispy before adding toppings so they stay crisp underneath the cheese. Use freshly shredded mozzarella for the best melt, and blot pepperoni slices with a paper towel before baking if you prefer less grease.
Storage
Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in a 400°F (200°C) oven or air fryer until hot and crispy. Microwaving is possible but may soften the fries.
Serving Suggestions
Serve with Caesar salad, garlic bread, mozzarella sticks, chicken wings, or a fresh garden salad. Pair with marinara, ranch, garlic aioli, or spicy cheese sauce for dipping.
Recipe Variations
Top with cooked Italian sausage, bacon, ham, mushrooms, olives, bell peppers, onions, jalapeños, or pineapple. Substitute cheddar, Monterey Jack, or smoked provolone for different cheese combinations, or make a vegetarian version by replacing the pepperoni with sautéed vegetables.
Frequently Asked Questions
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